Unleash the chef within you with P.A.L.

Have you always wanted to whip up some yummy dishes for your loved ones on special occasions but have no prior knowledge and experience in cooking?

Or you have been staying on your own and always have been either ordering takeaway or ”taobao” on your way home because you do not have time to learn to cook or have tried and failed.

Or you are a student heading off to university who will now have to cook for yourself.

Or you are a newly wedded and want to learn some dishes to impress your other half.

Or you simply just want to try out some new dishes which are yummy and evergreen to add to your list of “my best dishes“. 

I used to think cooking takes up a lot of time and one needs to have a flair of cooking to cook well or at least, for the food to be edible. So for a long time, I dare not try to cook fearing that no one, including myself, can appreciate or stomach what I cook.

But one day, I discovered a very simple formula, “P.A.L” and when apply P.A.L. in your cooking, you get amazing results and there will be success in your every dish. My non cooking friends are now cooking more often and everywhere after I shared with them this formula.

I like to launch an easy step-by-step 1-hour on demand videos, along with easy to follow recipe with clear instructions, to help more people cook with confidence a variety of yummy evergreen dishes (10 dishes) for themselves, for their loved ones and friends and unleash the “chef” within them with the P.A.L formula.

Some of the dishes took as little as 20 minutes to cook. And you can learn the various dishes at your own pace anytime in the comfort of your home

You will also be able to impress your loved ones and friends with your culinary skills and enjoy great bonding over the delicious evergreen comfort food you cook.

Course contents:

Lesson 1: Welcome to the course

Lesson 2: Steamed chicken wings

Lesson 3: Piglets swimming in 7-up

Lesson 4: Spaghetti and seafood tossed in cashew nuts and lasksa leaves pesto

Lesson 5: Chicken lazing in the garden

Lesson 6: Singapore curry chicken with potato

Lesson 7: Wasabi prawns

Lesson 8: Crispy pork belly

Lesson 9: Fried mee tai bak with veggie, pork & prawns

Lesson 10: Broccoli soup

Lesson 11: Japanese potato salad

Conclusion: Congratulations on completion

To learn to cook these dishes, it will cost you at least about $800 and some 3 to 4 full day class.

I want more people to enjoy their own cooking and hence my 1-hour program will equip you with the same skills to whip up these dishes using my P.A.L formula and it is only $ 97.  

And if you register by 15 Feb 2022, you can get it at a very special launch price of $29.